Grilled Flank Steak

Grilled Flank Steak

520cal Cal
46.04gr Pro
49.43gr T.Car
17.04gr T.Fat
E B
Succulent grilled flank steak paired with roasted red skin potatoes and tender, smoky grilled asparagus.
Available sizes:
Standard
Protein Plus (+2 oz)
Extra Carbs
Protein Plus (+2 oz) + Extra Carbs
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Standard | $26.70

Protein Plus (+2 oz) | $31.70

Extra Carbs | $28.20

Protein Plus (+2 oz) + Extra Carbs | $33.20

Grilled Flank Steak (Flank Steak (Raw), Worcestershire Sauce, Extra Virgin Olive Oil, Roasted Garlic & Herb Seasoning, Himalayan Pink Salt, Ground Black Pepper), Grilled Asparagus (Asparagus (i), Extra Virgin Olive Oil, Vegetable Seasoning, Granulated Garlic, Granulated Onion), Roasted Red Skin Potatoes (Red Skin Potatoes (i), Extra Virgin Olive Oil, Vegetable Seasoning, Granulated Garlic, Granulated Onion)

No Allergens Listed
Standard portion
  • Calories: 520
  • Protein: 46.04gr
  • Total Carbohydrate: 49.43gr
  • Total Fat: 17.04gr
Protein Plus (+2 oz) portion
  • Calories: 630
  • Protein: 58.12gr
  • Total Carbohydrate: 53.11gr
  • Total Fat: 21.82gr
Extra Carbs portion
  • Calories: 666
  • Protein: 50.74gr
  • Total Carbohydrate: 82.19gr
  • Total Fat: 18.62gr
Protein Plus (+2 oz) + Extra Carbs portion
  • Calories: 776
  • Protein: 62.82gr
  • Total Carbohydrate: 85.87gr
  • Total Fat: 23.40gr

Carefully remove the lid and microwave on high for 2–3 minutes, or until hot and ready to enjoy.

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